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Espresso maker Glass and Stainless Steel Moka pot Coffee Maker 12.17 oz (0.36L)

(4 customer reviews)

44.97

All-Stove Versatility: Designed to flawlessly operate on all stove types, this Italian Percolator offers unparalleled brewing flexibility.

Craftsmanship & Hygiene: Featuring premium crystal glass and professional-grade stainless steel, the percolator combines durability with ease of cleaning.

Designed for You: Its 360ml capacity is perfect for individual coffee enthusiasts or couples, offering up to six cups of high-quality espresso or moka.

Safety First: With a heat-resistant handle and pressure valve, the Italian Percolator prioritizes your safety without compromising on style or functionality.

Gift of Elegance: An excellent gift choice for special occasions, securing your VeoHome Italian Percolator today brings home an updated classic.

2347 in stock

SKU: cafetiere_ita_verre Category:

Description

Transform Your Coffee Game with VeoHome’s Italian Percolator

When it comes to coffee, the difference between a good cup and a great cup can be monumental. The VeoHome Italian Percolator isn't just another coffee-making gadget; it’s your one-way ticket to unlocking the full spectrum of flavors and aromas that a genuine espresso or moka can offer. Don’t settle for less when you can experience coffee-making as a form of art right in your kitchen. With every brew, the transparent premium crystal glass allows you to witness the magic as the coffee rises, turning each cup into a mesmerizing display of color and aroma.

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Unmatched Versatility in Brewing

In the age of modern kitchens and versatile cooking spaces, the last thing you want is an appliance that’s limited to a specific type of stove. With our Italian Percolator, compatibility concerns are a thing of the past. Whether you have an induction stove, ceramic, gas, or electric, this coffee maker adapts to your lifestyle—not the other way around. As a testament to its universal appeal and functionality, it’s a sought-after choice for both home kitchens and professional establishments like cafes and restaurants. And with its generous 360ml capacity, you’re not just making a quick cup; you’re crafting an experience.

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Safety, Functionality, and Aesthetics Rolled into One

Coffee lovers know that the brewing process is just as important as the coffee itself. What sets the VeoHome Italian Percolator apart is its meticulous attention to detail, ensuring you don’t have to choose between safety and convenience. The heat-resistant handle allows for a worry-free pour, while the pressure valve provides an extra layer of safety to prevent any hazardous pressure buildup. Additionally, the appliance is dishwasher-safe, so cleaning is a breeze. As a cherry on top, its elegant professional-grade stainless steel design not only guarantees longevity but also brings a touch of sophistication to any kitchen setting.

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4 reviews for Espresso maker Glass and Stainless Steel Moka pot Coffee Maker 12.17 oz (0.36L)

  1. alexis

    We have used this coffee maker for several weeks now and find it very good. It is easy to clean, and we have learned how to put the right amount of coffee into it to make a breakfast drink we enjoy. It is more economical than a cafetière because it extracts the maximum liquid coffee from the grounds. The glass top helps us to see when the process is finished. Its been a very good purchase.

  2. Gigi

    Got it for myself and it’s perfect! I use it almost every morning and coffee tastes beautiful

  3. Davide barton

    This is the best expresso maker for induction. The only issue is that you need to put the hot water to start heating. The flavour of coffe is amazing . I recomend a lot this product for Induction.

  4. Nerys Johnson

    Bought this via Amazon, excellent, makes lovely coffee and is easy to clean. I came on here for tips, while I know taste is individual, I would like a guide for water and coffee ratio’s. I’m still learning, so next time I will quickly place the water in the crystal and then into the base so I can judge better when the water has gone through, or should some be left in the base to prevent burning? I’ve been playing around, I made extra and let it go cold and added Cold Brewed Tia Maria, makes a lovely Expresso Martini!

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